Chicken Tenders $9
Buttermilk battered, served with dijon honey mustard dressing and homemade hand cut fries.
Fish and Chips $10
Fresh beer battered cod with cole slaw and homemade hand cut fries.
Tilapia $11
Grilled or blackened served over garden rice pilaf with fresh steamed broccoli.
Southwestern $10
Two boneless chicken breasts topped with a chipotle bbq sauce and your choice of pepper jack or smoked cheddar cheese. Served with garlic mashed potatoes and whole green beans.
Fish Tacos $9
Grilled or golden fried fresh tilapia with cabbage, pico de gallo and chipotle cream ranch, served with cole slaw.
Chicken Fried Steak
or Chicken $8
Smothered in country gravy and served with garlic mashed potatoes, yellow corn and Texas toast.
Shrimp $12
Grilled or fried and served over garden rice pilaf with fresh steamed broccoli.
Sirloin Steak $12
USDA choice 8 oz. steak with mashed potatoes, fresh steamed broccoli and Texas toast.
NewCordon Bleu $9
Grilled chicken breast topped with honey baked ham, alfredo and swiss cheese, served with whole green beans and Texas toast.
