Chicken Tenders $9

Buttermilk battered, served with dijon honey mustard dressing and homemade hand cut fries.

Fish and Chips $10

Fresh beer battered cod with cole slaw and homemade hand cut fries.

Tilapia $11

Grilled or blackened served over garden rice pilaf with fresh steamed broccoli.

Southwestern $10

Two boneless chicken breasts topped with a chipotle bbq sauce and your choice of pepper jack or smoked cheddar cheese. Served with garlic mashed potatoes and whole green beans.

Fish Tacos $9

Grilled or golden fried fresh tilapia with cabbage, pico de gallo and chipotle cream ranch, served with cole slaw.

Chicken Fried Steak
or Chicken $8

Smothered in country gravy and served with garlic mashed potatoes, yellow corn and Texas toast.

Shrimp $12

Grilled or fried and served over garden rice pilaf with fresh steamed broccoli.

Sirloin Steak $12

USDA choice 8 oz. steak with mashed potatoes, fresh steamed broccoli and Texas toast.

NewCordon Bleu $9

Grilled chicken breast topped with honey baked ham, alfredo and swiss cheese, served with whole green beans and Texas toast.